I know you guys have a Blackstone or similar griddle. What is your favorite thing to cook on them? I am going to purchase some taco holders and make some street tacos soon but my go to has been hibachi style Japanese food. What about you?
Blackstone Griddle
- Thread starter Ryan Lemonds Hair
- Start date
I love griddle style cooking especially for smashburgers and brunch foods. I use the accessory below on my weber, but that Blackstone seems way easier tbh. I really want one.
I have a 36 inch at home and then I have a smaller 22 inch that is portable that I leave in the camper. My wife loves cooking on it when we are camping rather than cooking in the camper. We even made an apple dump cake on ours last night.
I have the 36". Love smashburgers, full on breakfast and Japanese Yakisoba.
I'v got mine last year and use it quite a bit. Good piece of grilling equipment.
I'v got mine last year and use it quite a bit. Good piece of grilling equipment.
Do you sauté the onions and then smash the burger into them? That is my favorite way to do a smash burger.
I have bent a couple of my spatulas smashing them. Did you buy the blackstone smashburger kit or something else?
Not sure I've ever got my kettle that hot, but cast iron will start burning off the cure at that temp, no? Anything thick, stainless steel should withstand that.
Someone correct me if I'm wrong...
Just came into a little extra cash and picked up the Blackstone to accompany my Weber performer. Smashburgers and brunch will be a mainstay. Can't wait to put this bad boy into play. How hot can it get? I assume I can use my torch on the (seasoned) grill top for getting crust on steaks? This should be perfect for fish and veggies though.
I have both the 36 inch 3 burner at home and the 2 burner 22 inch in the camper and they both will put a nice sear on a steak.