Whatcha cookin?
- Thread starter crazyqx83_rivals88013
- Start date
Vegan turkey. Vegan stuffing. Vegan dessert.
Oh and maybe a spoon full of crack
Oh and maybe a spoon full of crack
Gonna try a Flamin’ Hot Cheetos Turkey this year.
Gonna try a Flamin’ Hot Cheetos Turkey this year.
I bet the good-bye is more memorable than the hello.
Traditional thanksgiving w a smoked turkey but adding a couple of smoked stuffed pork tenderloins. Gonna do one stuffed with a cornbread stuffing/dressing and the other stuffed with a chorizo dirty rice.
Too much going on IRL right now so ordered a smoked ham from Starnes (west ky peeps know). I'll let the the lass and her sisters worry about the sides.
Same thing as usual. Turkey in a baking bag and roast in the crockpot. The roast will be devoured first!
maybe meth, it's holiday season and i need some extra money. methheads don't really eat so it would be like making a thanksgiving dinner for them too. spreading the holiday love is all. while getting paid of course.
I learned t cook watching Hilah on YouTube.
Both her baked mac&cheese and broccoli & cheese casserole were instant holiday staples for us. Been making that casserole for a few years now and it never fails to draw compliments.
Both her baked mac&cheese and broccoli & cheese casserole were instant holiday staples for us. Been making that casserole for a few years now and it never fails to draw compliments.
I am going to try wrapping a little bacon around the bird this year for extra flavor.
Turkey marinated in cognac with foie gras and caviar stuffing. Gold leaf burgers with saffron kobe beef and Japanese matcha and cream mayonnaise
A bologna sandwich.
Thought I'd get a little fancy this year.
Thought I'd get a little fancy this year.
Turkey, sage dressing, sweet potato casserole, mashed taters and gravy, cranberry sauce, punkin' pie with Cool Whip.
Gotta make dressing, not stuffing. Not a fan of turkey ***-bread.
Gotta make dressing, not stuffing. Not a fan of turkey ***-bread.
-popcorn, toast, jelly beans and pretzels.
I was doing fine until I read this, now I'm hungry. That sounds fantastic.
I am going to try wrapping a little bacon around the bird this year for extra flavor.
R.I.P DSmith
yeah im sure bacon is good but limpy bacon even pictures is not a good look imo. Must be crispy at all times esp when photographed. Ack
Just glazed the ham and ate/drank about 1/3 of the glaze instead of putting it in there. Because fat.
I’m not cooking a damn thing. My wife is making dressing (cornbread, chicken & sage) and a few other sides. We’ll go to the neighbors later and have the whole traditional meal. Plus lots of beer.
Beer for now. Couple Sweetwater brews to start this party right. My present location is Shawanee, TN, located on the tri-state border.
I bought a Smithfield ham (great Middlesboro, KY product :sunglasses
for our meal around 3 PM today. We also have turkey, dressing, beans, veggies and salad.
Just your basic country folks feast. Life is good.
I bought a Smithfield ham (great Middlesboro, KY product :sunglasses
for our meal around 3 PM today. We also have turkey, dressing, beans, veggies and salad.Just your basic country folks feast. Life is good.