My new favorite in Louisville is Monnik Beer Company in Germantown. Excellent beers all around, and the chef there used to be the chef at The Blind Pig, so the menu is solid.
Appetizers like curry fries, War Fries, curry beans on toast, and an awesome beer cheese served with spent grain toast. The Donder Fries appetizer may as well be a controlled substance - a plate of crispy fries topped with a sweet/sour Flemish beef stew, onions, and creme fraische. Unreal good.
Several entrees as well, but we never made it past the beers and fries and cheese. Did see someone near us having the Beer Burger - burger patty topped with beer cheese and a beer battered onion ring - and if it tasted anything like it looked, it had to be good.
As far as beers go, their IPA is a contender for the best in Louisville, but everything there is very well done. I normally don't drink much in the way of Saisons, but the Eagle Claw and Najaar saisons there are definite exceptions. The old ale they had on tap the last time we went was excellent, the milk stout was similarly good, etc. etc. Have not had a bad beer there yet.
Did you post this on Yelp?
Proof on main sucksLexington - Tony's, Ramsey's, Merrick Inn, Brookings Chili (RIP)
Louisville - Jeff Ruby's, Jack Frys, Proof, Havana Rumba, Alley Cat Cafe, and about 100 other places
Simpsonville - Brenda's (hole in the wall joint with horrible service and an actual bullet hole in the front door…but good food) JT's (for their stromboli), whatever the authentic mexican joint is called on Shelbyville Rd. where they look funny at all gringos who dine there but haven't killed anyone...yet
Frankfort - Rick's White Light Diner, Cliffside's, Gibby's, Azelia's, Saylor's (RIP)
Shelbyville - Claudia Sanders
Owensboro - Bill's
Hoptown - Harper House
LBL Area - Patti's (2" pork chop and the pies)
NKY - The Boathouse (yeah, i know it's across the ditch…so what? I like their ribs)
Limestone Blue
Proof on main sucks
eiderdown being best foods in germantowns wolf also liking gasthaus
When hungry in Shelbyville, drive to Louisville. TS..
Still there and the brisket is still delicious.What happened to Ken-Tex?