Any of you live in Lexington and work in restaurants in the last 20 years

John Henry

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Aug 18, 2007
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I worked at McDonalds on New Circle Road when hamburgers costs $0.15 and french fries $0.10. Cokes were a dime

No drug screening because nobody knew what drugs were. We could smoke anytime we desired but I don't smoke so I just watched. 🤣
 

Gromcat_rivals

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I worked at McDonalds on New Circle Road when hamburgers costs $0.15 and french fries $0.10. Cokes were a dime

No drug screening because nobody knew what drugs were. We could smoke anytime we desired but I don't smoke so I just watched. 🤣

My father (born in 48) always told me he never smoked because he had enough fun just watching the ones that did act like idiots.
 

HagginHall1999

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Oct 19, 2018
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Curious which of you I know? I’m sure someone on here…..

I worked at KLair from 1999-2001.

Worked at the Paddock in mid around '04-'05 (college roommate has owned it for better part of 20 years)...worked at a restaurant that was next door to it, Fresh Bite. Was also working as a bank teller and radio producer at ESPN then.

4 jobs...all to survive. Didn't last long though.

Not a ton of restaurant experience for me.

I was more retail...Abercrombie during the hayday in early to mid '00's.

Also was a friend of Bellini's owner back in the day.
 
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BlueWorldOrder74

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Oct 9, 2015
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I worked at KLair from 1999-2001.

Worked at the Paddock in mid around '04-'05 (college roommate has owned it for better part of 20 years)...worked at a restaurant that was next door to it, Fresh Bite. Was also working as a bank teller and radio producer at ESPN then.

4 jobs...all to survive. Didn't last long though.

Not a ton of restaurant experience for me.

I was more retail...Abercrombie during the hayday in early to mid '00's.

Also was a friend of Bellini's owner back in the day.
Know a guy named Trevor?
 

*CatinIL*

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Jan 2, 2003
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As a kid I thought it would be nice to work at the Burger Broil that used to be on Harrodsburg road. I loved their chili dogs.
 

bigbluehomer

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Sep 11, 2012
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As a kid I thought it would be nice to work at the Burger Broil that used to be on Harrodsburg road. I loved their chili dogs.
YES! Loved Burger Broil. Was devastated one year when I came home on leave at Christmas and it was gone. The indignity of being replaced with a McDonalds. Also remember Tommy's Hotdogs. One on Harrodsburg Rd near Campbell House and one on Nich. Road near KFC at Pasadena (Stone Rd back then) intersection
 
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CB3UK

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Apr 15, 2012
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I worked at KLair from 1999-2001.

Worked at the Paddock in mid around '04-'05 (college roommate has owned it for better part of 20 years)...worked at a restaurant that was next door to it, Fresh Bite. Was also working as a bank teller and radio producer at ESPN then.

4 jobs...all to survive. Didn't last long though.

Not a ton of restaurant experience for me.

I was more retail...Abercrombie during the hayday in early to mid '00's.

Also was a friend of Bellini's owner back in the day.
Definitely stumbled into K-Lair stoned for spicy chicken many evenings in 2001. Thank you for your service.
 

HagginHall1999

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Oct 19, 2018
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Definitely stumbled into K-Lair stoned for spicy chicken many evenings in 2001. Thank you for your service.

Haha. Yeah, I worked in the mornings mostly. Hardly ever worked a night. I've always been a weirdo and get up ridiculously early...hence my 5am reply.

I would start shift there at 5:30-6:00...work the breakfast rusg....primarily cash register. Off by 8:30-9:00, back to Haggin for a shower and then off to class.
 
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*Fox2Monk*

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Jun 10, 2009
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Haha. Yeah, I worked in the mornings mostly. Hardly ever worked a night. I've always been a weirdo and get up ridiculously early...hence my 5am reply.

I would starty shift there at 5:30-6:00...work the breakfast shift....primarily cash register. Off my 8:30-9:00, back to Haggin for a shower and then off to class.
I’m up at 3:45 every day. 5:00 on weekends.
 

TFCat11

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Mar 25, 2019
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Been cooking @ Cracker Barrel for the last 12 years. I like it rough apparently, but I make good money so there's that.
You’re one tough SOB! CB can take your soul if you’re not careful 😂 My kid’s mom has worked in a CB kitchen in Cincinnati for about 18 years, and I had a short stint as a mgr there several years ago, so I know.

There’s a reason their GM’s bank $150K plus! You basically sell your soul.
 

Slowwalker

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I worked at Sal's/Drake's when it first opened when I was in school. Was there about a year and a half until I graduated.
 

Gromcat_rivals

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I ate at The Fresher Cooker one night when my mother’s car broke down in Lexington. Must’ve been around 1982.

Damn I wasn’t born for 3 more years. For some reason I picture you around 40. You’re telling on yourself you should have just let it ride.
 

BGCATFAN2012

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Aug 19, 2020
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You’re one tough SOB! CB can take your soul if you’re not careful 😂 My kid’s mom has worked in a CB kitchen in Cincinnati for about 18 years, and I had a short stint as a mgr there several years ago, so I know.

There’s a reason their GM’s bank $150K plus! You basically sell

You’re one tough SOB! CB can take your soul if you’re not careful 😂 My kid’s mom has worked in a CB kitchen in Cincinnati for about 18 years, and I had a short stint as a mgr there several years ago, so I know.

There’s a reason their GM’s bank $150K plus! You basically sell your soul.
Yeah its funny they used to do wellness checks when u clock in, I would tell them they need to do them after the shift before we leave back into society.
 
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