I just got mine at the Chick Fil-A on Winchester in Memphis, and I'm thinking the goodness of the sandwich has a lot to do with which restaurant you go to. It was good, but it wasn't mind-blowing. The roommate, on the other hand, got his yesterday from the new one on Union, and said it was unreal-good. So, basically, I'm going to try it again when it actually comes out.
Also, mine was just set up like the regular chicken sandwich (pickles), where the one the roommate got had pepper jack cheese, lettuce, and tomato on it. Ifeel likethe cheese would have made my experience much more enjoyable. What's the proper setup for it, anyone know?