I'm the opposite.(and
@Gassy_Knowls , don't judge, what people like in their asses in their own personal business)
but my affinity for the crinkle cut goes back to the days when my grandparents owned a diner out on the southside of Louisville. Fresh hot crispy krinkle cut fries smothered in ketchup from one of those old school red squirt bottles and a juicy quarter pound cheeseburger with mayo ona buttered and toasted bun, cooked up by my Grandpa who worked the short order grill, open to close, every day for over 30 years. I would down that with a cold glass of Coca Cola with the slushy ice. That restaurant's been gone now for almost 30 years, but any chance I come across similar type little family diners when I travel places, I try to eat there.
The closest thing to it in Fast Food chain form these days would be Culvers.
