...tried to like but just can’t?
Mine would have to be sardines. I’ve tried to like them but just can’t.
Mine would have to be sardines. I’ve tried to like them but just can’t.
What’s the one food that you just can’t eat?
- Thread starter kevcat
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Yeah, I’ve tried sardines a few times and hoped each time that I would acquire a taste for them, (Mainly because of the health benefits) but I just can’t stand the taste.
Also not a big fan of bananas either.
Cooked salmon. For whatever reason I love salmon sushi, but can’t stand it cooked.
I’ve never had pigs feet, but I’m not a huge fan of liver. However, I love onions.
Kev, I don't live in a world of labels.
As much as I love steak, bacon, sausage, ribs, etc, there’s a part of me that wonders if I could be a vegetarian if I really had to.
I love eggs and fish. I don’t consider either as meat.
I’m too old to give up what I’ve always enjoyed, but if I’m reincarnated, I may give the vegetarian thing a shot.
I won’t give up my bourbon and beer however.
Son, vegetarians are p*****. I'm straight vegan.
Ding ding ding. A stable at Thanksgiving and Christmas dinners of my youth. Yuck.
no animal products. eggs, dairy, butter.
Eat a lot of beans and my anus looks like the end of a heavily used Civil War cannon. Daily.
Mexican, it gives me heart burn, which is why I am for the wall.
Cucumbers and celery will be meals in hell if the devil claims me. Eternity of eating the two nastiest vegetables ever.
If the choice was being a vegetarian or dying I would gladly accept death. It’s not worth living if you can’t eat meat.
Bananas
The taste to me is sweet rot, which along with the mushy texture combines to make something that I not only don't like, but that often kicks in my gag reflex.
The taste to me is sweet rot, which along with the mushy texture combines to make something that I not only don't like, but that often kicks in my gag reflex.
Interesting that you bring this up, because when I was young I used to feel the same way about it. I thought it was just gross. As an adult I’ve grown to really like it.
I usually have it over sliced tomatoes or avocado.
Chitterlings/chitlins. i’ve been around people who are eating them. stink like ****. i’d have to be dying of starvation to put that **** in my mouth.
I used to feel the same way about limburger cheese until a friend finally got me to try it. it’s really very good.
I used to feel the same way about limburger cheese until a friend finally got me to try it. it’s really very good.
57 and have never tried sardines and don’t ever plan on to. Don’t much care for calamari, sushi, wife loves gizzards and I love livers, will fry up a batch of both for us every once in a while. I’m the only one in the family that likes beets, don’t much care for okra as I find it too mushy and slimy at times.
I have famous recipe gizzards once a year or less. if they’re freshly cooked they’re really tasty with lots of black pepper or tabasco and a cold beer. pure cholesterol.
liver
beets
sushi (unless it's breaded and fried)
beets
sushi (unless it's breaded and fried)
There is no such food for me — as a self-loving, sentient adult, if I don’t like something then I don’t force myself to try to like it.