OOB Text Question - Best Tamales...
- Thread starter dawgstudent
- Start date
Haven't been to Natchez in years but Fat Mama's has the best I have ever eaten (though to be honest I haven't eaten that many except for at Fat Mama's). Though I generally have them with about 4-5 Margaritas so they could be terrible and I just never remember.
He makes them out of his house and lives in a neighborhood just past the mall as you come into Greenville from the south on Hwy 1. They taste better than Does, are wrapped better and are $7 a dozen.
I concur with Fat Mama's in Natchez....best in Mississippi. Note: there are better ones to had in Texas....
To enhance tamales....unwrap two dozentamales and place in a baking dish, cover with chili (preferably a spicy kind), cover with cheese, and bake covered at 350, then uncover and bake another 15 minutes. Not gourmet food, but good deer camp dish.
To enhance tamales....unwrap two dozentamales and place in a baking dish, cover with chili (preferably a spicy kind), cover with cheese, and bake covered at 350, then uncover and bake another 15 minutes. Not gourmet food, but good deer camp dish.
Might be before some of you were born... Everyone said they were made with cats and dog..
Solly's in Vburg and the Tony's in Jackson. Take your ground deer meat and to Tomy's and he will hook you up.
Solly's in Vburg and the Tony's in Jackson. Take your ground deer meat and to Tomy's and he will hook you up.
