www.wtok.com
Yep
No, that was the thread about dark meat.
Came out around the same time as A Clockwork Orange and the 2 most bizarre movies I've ever seen. Can't remember which one but the only movie I've ever walked out of half way through.
McDonald’s sues top meat packers for allegedly colluding to inflate the price of beef
The fast food giant is suing the U.S. meat industry's “Big Four” — Tyson, JBS, Cargill and National Beef Packing Company — and their subsidiaries, alleging a price fixing scheme for beef specifically.
Ronald McDonald
It’s time to knock the dust off our anti-trust laws…
I haven't been in a McDonalds in a couple decades so I don't give a rats asz about them, but, I'm very tired of paying high prices for beef at the grocery stores. About the only thing I buy any more is ground chuck and that's only occasionallyMcDonald’s sues top meat packers for allegedly colluding to inflate the price of beef
The fast food giant is suing the U.S. meat industry's “Big Four” — Tyson, JBS, Cargill and National Beef Packing Company — and their subsidiaries, alleging a price fixing scheme for beef specifically.
Ronald McDonald
You should switch to ground deer, it's the most expensive food item in the history of mankind.
I ate so much of that in college that I can't stand to even smell it cooking now. I lived w/ 3 hunters then and that's all the meat we ever had, cooked it every way imaginable. To this day I will occasionally eat the deer sausage but Conecuh and Red Pig are too cheap and so much better not to buy them
Same, I was married while at State, we ate deer meat at least 4 nights a week for like two years. Back then I did it very economically. Now I spend thousands (10s of thousands) in food plots, corn, SxSs, alcohol, hookers, blow, gambling, etc.
