I'm not crazy about them but my wife abusoutely LOVES them!Corned beef Reubens.
Black eyed peas is one thing I could just never acquire a taste for. I don't like them....at all.Just had pot roast, mashed potatoes and gravy, black eyed peas, dinner rolls, iced tea, and vanilla ice cream drizzled with hot caramel at Cox Family restaurant. Heading back for supper later.
I guess I'm just an old country boy, but I need ham hocks in them and I put, belive it or not ketchup on them. (A lot of people do that) It's the only way I can eat them.Black eyed peas is one thing I could just never acquire a taste for. I don't like them....at all.
My wife had a Reuben tonight with onion rings.Last of the Reuben sandwiches. I used Boar’s Head deli corned beef so I could finish off the sauerkraut and rye bread.
That sounds good! We always make enough to last a few days. Yet another item I think tastes better left over.With the cold weather coming in today and a possible freeze warning overnight, I put on a pot of homemade vegetable beef soup yesterday afternoon. So we'll have that tonight with a grilled ham and cheese sandwich. So good on a cold night!
I thoroughly agree. That's why I make soups, chili and spaghetti sauce the day before I'm going to eat it. And like you, I also make enough to last a few days.That sounds good! We always make enough to last a few days. Yet another item I think tastes better left over.
The ribs and the chili both look really good. Enjoy!Cooked my first rack of ribs in the Orion.View attachment 996017
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Made some chorizo and venison chili also for the upcoming cold nights.View attachment 996027
Thanks! The ribs took only an hour in the Orion. That little smoker is awesome. Chili was awesome.The ribs and the chili both look really good. Enjoy!
Depends on what I'm cooking. I do enjoy it most of the time.Some of you eat really well. Like me, I wonder if some of you find cooking to be relaxing..
It sound better as presented here.I had a Boston Market meatloaf with potatoes and gravy frozen dinner. lol
Love red beans (or black beans) and rice. I'll have to shy away from the sardines though.weird but comforting
red beans and rice, with a can of sardines mixed in and chopped raw onions on top