Had some grilled chicken thighs tonight for the wife and I. Seasoned with Peruvian onion powder, Greco Roman garlic powder, finely ground cumen, coated with Italian imported whole milk (farmer's squeeze) mixed with Famous Dave's most famous and Davey Devil's Spit BBQ sauce and garnished with a few twigs of thyme for presentation. Sided with an unseasoned can of Green Giant Italian cut green beans.
[laughing]