OT: What are you all drinking tonight

WhiteBus

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Oct 4, 2011
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Having one of my favorite German beers. Goffel Kolsch, Cologne Germany. Delicious!
 
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NickKnight 1

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Mar 22, 2003
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Stay off the CE Board you'll feel better!

JK. Have no idea if you are on it. But if you are my advice is solid.
LOL. I go on it mostly to read, I don't
Respond, usually, because it gets really bad there. Occasionally I give likes,
To You and Bac and and a few others.
But that board is usually too depressing for me.
 

WhiteBus

Well-known member
Oct 4, 2011
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LOL. I go on it mostly to read, I don't
Respond, usually, because it gets really bad there. Occasionally I give likes,
To You and Bac and and a few others.
But that board is usually too depressing for me.
The only time I might be on that board is when a thread gets moved. And once I realize that I'm done. I have enough issues on the free board :Laughing
 

WhiteBus

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Oct 4, 2011
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One day I hope I'm drinking to excess with the people in my industry the day before everything is opened. We are working long hours and we are all exhausted. Getting back to normal is a dream.
 

Proud NJ Sports Fan

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May 11, 2010
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Finished up the Fort Nonsense Hazy IPAs earlier.

Perfect outdoor drinking weather today

High 60s

Working on my truck now, so it's Bud cans time to quench the thirst
 
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newell138

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Aug 1, 2001
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I'm about to crack open some Sweetwater 420 G13. Its got a great aroma, not unlike a good strain of weed.
 
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newell138

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Aug 1, 2001
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This is beer?

This summer I'm looking to do a honey and barley based distilled spirit infused with THC direct from the bud.

@Jm0513 likes this idea and definitely wants to know more about it. :)

 
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Jm0513

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Aug 16, 2018
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This is beer?

This summer I'm looking to do a honey and barley based distilled spirit infused with THC direct from the bud.

@Jm0513 likes this idea and definitely wants to know more about it. :)
I'm a bore..I have 1/8 still sealed since November. I am however curious about your idea but don't consume honey. Lol This sounds good. May try since I'm alone the weekend and can decarb without little nosey noses around...
CANNABIS SALTED CARAMEL COFFEE :ThumbsUp
 

RU4Real

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I'm a bore..I have 1/8 still sealed since November. I am however curious about your idea but don't consume honey. Lol This sounds good. May try since I'm alone the weekend and can decarb without little nosey noses around...
CANNABIS SALTED CARAMEL COFFEE :ThumbsUp

Distilling a spirit from a honey base doesn't impose a carb problem. If I gave you some honey spirit to taste, you wouldn't be able to readily identify it as honey. As for adding the THC from raw bud, I haven't really hit on the process, yet. Per the literature, the vapor point of THC is 315 degrees, which is considerably higher than the 174 degree vapor point of ethanol - the temperature at which, in a still, the wash begins to give up its ethanol for recovery in the condenser. In theory, I could decarboxylate the raw bud via the standard cooking process, then add the resulting product to the still pot, which would then extract the THC oil, along with the ethanol, via distillation.

It probably wouldn't be very efficient, but then I wouldn't necessarily want it to be. My goal is an alcoholic beverage product with some THC content - not the other way around.
 
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chickenpatty2

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Mar 21, 2013
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A tad sweet for me, but overall a good one. Two of these, though (at 10% each), and I'm feeling a bit like Crusher . . .



Duh, just passin' by . . just passin' by . . .

 
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Jersey Boys

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Oct 8, 2007
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Beautiful afternoon watching TV on the deck earlier. Back in the house enjoying a little CBD oil and a Lagavulin Double Matured 4/507. Not bad but still prefer the 16.
 
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WhiteBus

Well-known member
Oct 4, 2011
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This is beer?

This summer I'm looking to do a honey and barley based distilled spirit infused with THC direct from the bud.

@Jm0513 likes this idea and definitely wants to know more about it. :)
I just had one of those today.